Scientific Research
Antiviral / Virology
- Synergistic Antiviral Activity of European Black Elderberry Fruit Extract and Quinine Against SARS-CoV-2 and Influenza A Virusa
- The Effect of Incorporating Fermented Elderberries (Sambucus nigra) into Bread: Quality, Shelf Life, and Biological Enhancement
- Plant extracts as a source of antiviral agents against influenza A virus
- Flavonoids - natural compounds with antiviral and anticancer potential
- Quercetin, the Potential Powerful Flavonoid for Human and Food: A Review
- Anti-Coronavirus Activity of Chitosan-Stabilized Liposomal Nanocarriers Loaded with Natural Extracts from Bulgarian Flora
- Exploring American Elderberry Compounds for Antioxidant, Antiviral, and Antibacterial Properties Through High-Throughput Screening Assays Combined with Untargeted Metabolomics
- Development of Potential Therapeutic Agents from Black Elderberries (the Fruits of Sambucus nigra L.)
- Mechanism of action of Sambucus williamsii Hance var. miquelii in the treatment of osteoporosis analyzed by UHPLC-HRMS/MS combined network pharmacology and experimental validation
- Elderberry Extracts: Characterization of the Polyphenolic Chemical Composition, Quality Consistency, Safety, Adulteration, and Attenuation of Oxidative Stress- and Inflammation-Induced Health Disorders
- The Effect of the Plant Stabilisation Method on the Composition and Antioxidant Properties of Elderflower (Sambucus nigra L.) Extract
- The Pros and Cons of Using Elderberry (Sambucus nigra) for Prevention and Treatment of COVID-19
- A Review with Updated Perspectives on the Antiviral Potentials of Traditional Medicinal Plants and Their Prospects in Antiviral Therapy
- Inhibition of Human Respiratory Influenza A Virus and Human Betacoronavirus-1 by the Blend of Double-Standardized Extracts of Aronia melanocarpa (Michx.) Elliot and Sambucus nigra L
- Effect of herbal compounds on coronavirus; a systematic review and meta-analysis
- Polysaccharides from European Black Elderberry Extract Enhance Dendritic Cell Mediated T Cell Immune Responses
- Elderberry (Sambucus nigra L.): Bioactive Compounds, Health Functions, and Applications
- Elderberries-A Source of Bioactive Compounds with Antiviral Action
- Antiviral activity of plant juices and green tea against SARS-CoV-2 and influenza virus
- Plant-Based Support of Respiratory Health during Viral Outbreaks
- Rational and Safe Use of the Top Two Botanical Dietary Supplements to Enhance the Immune System
- Elderberries as a potential supplement to improve vascular function in a SARS-CoV-2 environment
- An Exploratory Review of Potential Adjunct Therapies for the Treatment of Coronavirus Infections
- Berry derived constituents in suppressing viral infection: Potential avenues for viral pandemic management
- Phytochemical Composition, Anti-Inflammatory and ER Stress-Reducing Potential of Sambucus ebulus L. Fruit Extract
- Inhibition of herpes simplex virus type 1 infection by Sambucus ebulus extract in vitro
- Can nutraceuticals assist treatment and improve covid-19 symptoms?
- Wild Sambucus nigra L. from north-east edge of the species range: A valuable germplasm with inhibitory capacity against SARS-CoV2 S-protein RBD and hACE2 binding in vitro
- A Review on Plant Bioactive Compounds and Their Modes of Action Against Coronavirus Infection
- Botanical drugs and supplements affecting the immune response in the time of COVID-19: Implications for research and clinical practice
- Elderberry Extract Outpatient Influenza Treatment for Emergency Room Patients Ages 5 and Above: a Randomized, Double-Blind, Placebo-Controlled Trial
- Assessing the Immunomodulatory Activity of Ethanol Extract of Sambucus javanica Berries and Leaves in Chloramphenicol-Induced Aplastic Anemia Mouse Model
- Potential anti-influenza effective plants used in Turkish folk medicine: A review
- The effects of Sambucus nigra berry on acute respiratory viral infections: A rapid review of clinical studies
- Association of the Sialylation of Antibodies Specific to the HCV E2 Envelope Glycoprotein with Hepatic Fibrosis Progression and Antiviral Therapy Efficacy
- Food or medication? The therapeutic effects of food on the duration and incidence of upper respiratory tract infections: a Review of the literature
- Bioactive properties of Sambucus nigra L. as a functional ingredient for food and pharmaceutical industry
- Immunomodulatory Activities of Sambucus javanica Extracts in DMBA-Exposed BALB/c Mouse
- Surface Plasmon Resonance-Based Method for Rapid Product Sialylation Assessment in Cell Culture
- Antiviral activity of Sambucus FormosanaNakai ethanol extract and related phenolic acid constituents against human coronavirus NL63
- Black elderberry (Sambucus nigra) supplementation effectively treats upper respiratory symptoms: A meta-analysis of randomized, controlled clinical trials
- Antiviral potential of medicinal plants against HIV, HSV, influenza, hepatitis, and coxsackievirus: A systematic review
- Interfering With Lipid Raft Association: A Mechanism to Control Influenza Virus Infection By Sambucus Nigra
- Combining metabolic and process engineering strategies to improve recombinant glycoprotein production and quality
- Antiviral activity of the "Virus Blocking Factor" (VBF) derived i.a. from Pelargonium extract and Sambucus juice against different human-pathogenic cold viruses in vitro
- A Review of the Antiviral Properties of Black Elder (Sambucus nigra L.) Products
- Antiviral activity of the "Virus Blocking Factor" (VBF) derived i.a. from Pelargonium extract and Sambucus juice against different human-pathogenic cold viruses in vitro
- Sialylated immunoglobulin G can neutralize influenza virus infection through receptor mimicry
- Echinacea Formula (Echinaforce® Hotdrink): Effects of a Proprietary Echinacea Formula Compared With Oseltamivir in the Early Treatment of Influenza
- Elderberries: a source of ribosome-inactivating proteins with lectin activity
- Effects of Sambucus nigra and Aronia melanocarpa extracts on immune system disorders within diabetes mellitus
- Sambucus nigra extracts inhibit infectious bronchitis virus at an early point during replication
- Binding of a natural anthocyanin inhibitor to influenza neuraminidase by mass spectrometry
- Astragalus root and elderberry fruit extracts enhance the IFN-beta stimulatory effects of Lactobacillus acidophilus in murine-derived dendritic cells
- Anti-influenza virus effects of elderberry juice and its fractions
- Cell surface sialylation affects binding of enterovirus 71 to rhabdomyosarcoma and neuroblastoma cells
- Antiviral activity in vitro of two preparations of the herbal medicinal product Sinupret against viruses causing respiratory infections
- Effects of TheraMax on influenza virus infections in cell culture and in mice
- Inhibitory activity of a standardized elderberry liquid extract against clinically-relevant human respiratory bacterial pathogens and influenza A and B viruses
- Internalization of Sambucus nigra agglutinins I and II in insect midgut CF-203 cells
- Neu1 desialylation of sialyl alpha-2,3-linked beta-galactosyl residues of TOLL-like receptor 4 is essential for receptor activation and cellular signaling
- Elderberry flavonoids bind to and prevent H1N1 infection in vitro
- HIV type-1 entry inhibitors with a new mode of action
- A systematic review on the sambuci fructus effect and efficacy profiles
- Synthesis of sialoglycopolypeptide for potentially blocking influenza virus infection using a rat alpha2,6-sialyltransferase expressed in BmNPV bacmid-injected silkworm larvae
- Colds and influenza: a review of diagnosis and conventional, botanical, and nutritional considerations
- Avian killer flu pandemic: fact, fear, or fiction
- The blood-brain barrier transmigrating single domain antibody: mechanisms of transport and antigenic epitopes in human brain endothelial cells
- Antiviral activity in vitro of Urtica dioica L., Parietaria diffusa M. et K. and Sambucus nigra L
- Advances in research on chemistry and pharmacology of Sambucus chinensis
- Randomized study of the efficacy and safety of oral elderberry extract in the treatment of influenza A and B virus infections
- Analysis of the in planta antiviral activity of elderberry ribosome-inactivating proteins
- Overexpression of the alpha-2,6-sialyltransferase in MDCK cells increases influenza virus sensitivity to neuraminidase inhibitors
- The effect of herbal remedies on the production of human inflammatory and anti-inflammatory cytokines
- A complex fruit-specific type-2 ribosome-inactivating protein from elderberry (Sambucus nigra) is correctly processed and assembled in transgenic tobacco plants
- The Sambucus nigra type-2 ribosome-inactivating protein SNA-I' exhibits in planta antiviral activity in transgenic tobacco
- Anti-HIV activity of a glycoprotein from first trimester placental tissue
- The interaction of selective plant lectins with neuraminidase-treated and untreated IgA1 from the sera of IgA nephropathy patients
- The effect of Sambucol, a black elderberry-based, natural product, on the production of human cytokines: I. Inflammatory cytokines
- AIDS and CFIDS-where is the cure?
- Anecdotal reports: elderberry extract plus chondroitin and glucosamine sulfate and Thy-mate reduces viral load to non-detectable levels in 10 days
- Screening of selected plant extracts for in vitro inhibitory activity on HIV-1 reverse transcriptase (HIV-1 RT)
- Alterations in the O-linked glycosylation of IgA1 in children with Henoch-Schönlein purpura
- Interferon-gamma enhancement of E-selectin expression on endothelial cells is inhibited by monensin
- Antiviral screening of British Columbian medicinal plants
- Glycoform heterogeneity of porcine interferon-gamma expressed in Sf9 cells
- P-selectin and E-selectin. Distinct but overlapping leukocyte ligand specificities
- Presence of isorhamnetin 3-glucoside and 3-rutinoside in Sambucus nigra L. flowers
Immune System / Immunology
- The Effect of Incorporating Fermented Elderberries (Sambucus nigra) into Bread: Quality, Shelf Life, and Biological Enhancement
- Are the Effects of Bioactive Components on Human Health a Myth?: Black Elderberry (Sambucus nigra L.) from Exotic Fruits
- Immunostimulatory activity of the aqueous extract from the leaves of Sambucus racemosa subsp. pendula through TLR4-dependent JNK activation in RAW264.7 cells
- Elderberry interaction with pazopanib in a patient with soft-tissue sarcoma: A case report and literature review
- Investigation on the Efficacy of Two Food Supplements Containing a Fixed Combination of Selected Probiotics and beta-Glucans or Elderberry Extract for the Immune System: Modulation on Cytokines Expression in Human THP-1 and PBMC
- Detection of Sialic Acid to Differentiate Cervical Cancer Cell Lines Using a Sambucus nigra Lectin Biosensor
- Sambucus ebulus (Elderberry) Fruits Modulate Inflammation and Complement System Activity in Humans
- Interaction of lectin Sambucus nigra with sialylated trisaccharides in the presence of osmolytes. Chronopotentiometric sensing
- Elderberry Extracts: Characterization of the Polyphenolic Chemical Composition, Quality Consistency, Safety, Adulteration, and Attenuation of Oxidative Stress- and Inflammation-Induced Health Disorders
- Elderberry diet improves gut-brain axis dysfunction, neuroinflammation, and cognitive impairment in the rat model of irritable bowel syndrome
- Assessment of the role of anthocyanin standardized elderberry (Sambucus nigra) extract as an immune-stimulating nutraceutical of Nile tilapia, Oreochromis niloticus
- The Pros and Cons of Using Elderberry (Sambucus nigra) for Prevention and Treatment of COVID-19
- Structure and Biological Properties of Ribosome-Inactivating Proteins and Lectins from Elder (Sambucus nigra L.) Leaves
- An elderberry-supplemented diet improves spermatogenesis in mice with busulfan-induced azoospermia
- A Plausible Association Between the Use of Elderberry and Autoimmune Hepatitis
- Polysaccharides from European Black Elderberry Extract Enhance Dendritic Cell Mediated T Cell Immune Responses
- Structures and immunomodulatory activity of one galactose- and arabinose-rich polysaccharide from Sambucus adnata
- Ethnobotany, phytochemistry, pharmacology, and toxicology of the genus Sambucus L. (Viburnaceae)
- Phytochemical Composition, Anti-Inflammatory and ER Stress-Reducing Potential of Sambucus ebulus L. Fruit Extract
- Methanolic Extract of Sambucus ebulus Ameliorates Clinical Symptoms in Experimental Type 1 Diabetes through Anti-Inflammatory and Immunomodulatory Actions
- Elderberry for prevention and treatment of viral respiratory illnesses: a systematic review
- Elderberry diet ameliorates motor function and prevents oxidative stress-induced cell death in rat models of Huntington disease
- Assessing the Immunomodulatory Activity of Ethanol Extract of Sambucus javanica Berries and Leaves in Chloramphenicol-Induced Aplastic Anemia Mouse Model
- Therapeutic Effect of Bilsaan, Sambucus nigra Stem Exudate, on the OVA-Induced Allergic Asthma in Mice
- Immunomodulatory Activities of Sambucus javanica Extracts in DMBA-Exposed BALB/c Mouse
- Structural characterisation and immunomodulatory activity of a neutral polysaccharide from Sambucus adnata Wall
- Elderberry (Sambucus nigra L.) Fruit Extract Alleviates Oxidative Stress, Insulin Resistance, and Inflammation in Hypertrophied 3T3-L1 Adipocytes and Activated RAW 264.7 Macrophages
- The effects of oral supplements with Sambucus nigra, Zinc, Tyndallized Lactobacillus acidophilus (HA122), Arabinogalactans, vitamin D, vitamin E and vitamin C in otitis media with effusion in children: a randomized controlled trial
- Black elderberry (Sambucus nigra) supplementation effectively treats upper respiratory symptoms: A meta-analysis of randomized, controlled clinical trials
- Sambucus ebulus extract stimulates cellular responses in cutaneous leishmaniasis
- Targeted apoptosis in ovarian cancer cells through mitochondrial dysfunction in response to Sambucus nigra agglutinin
- Lectin from Sambucus sieboldiana abrogates the anoikis resistance of colon cancer cells conferred by N-acetylglucosaminyltransferase V during hematogenous metastasis
- Lectin Digestibility and Stability of Elderberry Antioxidants to Heat Treatment In Vitro
- Site specific N-glycan profiling of NeuAc(alpha2-6)-Gal/GalNAc-binding bark Sambucus nigra agglutinin using LC-MS(n) revealed differential glycosylation
- Novel interactions of complex carbohydrates with peanut (PNA), Ricinus communis (RCA-I), Sambucus nigra (SNA-I) and wheat germ (WGA) agglutinins as revealed by the binding specificities of these lectins towards mucin core-2 O-linked and N-linked glycans and related structures
- Effects of Elderberry Juice from Different Genotypes on Oxidative and Inflammatory Responses in Microglial Cells
- Increased Avidity of the Sambucus nigra Lectin-Reactive Antibodies to the Thomsen-Friedenreich Antigen as a Potential Biomarker for Gastric Cancer
- The Cytotoxicity of Elderberry Ribosome-Inactivating Proteins Is Not Solely Determined by Their Protein Translation Inhibition Activity
- Inhibition of microglial activation by elderberry extracts and its phenolic components
- Ebulin from dwarf elder (Sambucus ebulus L.): a mini-review
- Effects of Sambucus nigra and Aronia melanocarpa extracts on immune system disorders within diabetes mellitus
- Comparative analysis of carbohydrate binding properties of Sambucus nigra lectins and ribosome-inactivating proteins
- Effects of short-term heating on total polyphenols, anthocyanins, antioxidant activity and lectins of different parts of dwarf elder (Sambucus ebulus L.)
- Construction and validation of a Sambucus nigra biosensor for cancer-associated STn antigen
- Extraction and immobilization of SA-alpha-2,6-Gal receptors on magnetic nanoparticles to study receptor stability and interaction with Sambucus nigra lectin
- Sambucus nigra extracts inhibit infectious bronchitis virus at an early point during replication
- Isolation and molecular characterization of two lectins from dwarf elder (Sambucus ebulus L.) blossoms related to the Sam n1 allergen
- Toxicity in mice of lectin ebulin f present in dwarf Elderberry (Sambucus ebulus L.)
- Astragalus root and elderberry fruit extracts enhance the IFN-beta stimulatory effects of Lactobacillus acidophilus in murine-derived dendritic cells
- Anti-influenza virus effects of elderberry juice and its fractions
- Up-regulation of galectin-3 and Sambucus nigra agglutinin binding site is associated with invasion, metastasis and poor-progression of the gallbladder adenocarcinoma
- Design and synthesis of high-avidity tetravalent glycoclusters as probes for Sambucus sieboldiana agglutinin and characterization of their binding properties
- Use of ribosome-inactivating proteins from Sambucus for the construction of immunotoxins and conjugates for cancer therapy
- Internalization of Sambucus nigra agglutinins I and II in insect midgut CF-203 cells
- Entomotoxic action of Sambucus nigra agglutinin I in Acyrthosiphon pisum aphids and Spodoptera exigua caterpillars through caspase-3-like-dependent apoptosis
- Expression of galectin-3 and Sambucus nigra agglutinin and its clinicopathological significance in benign and malignant lesions of breast
- Exposure of insect midgut cells to Sambucus nigra L. agglutinins I and II causes cell death via caspase-dependent apoptosis
- Expression of galectin 3 and Sambucus nigra agglutinin and their clinicopathological significance in benign and malignant lesions of stomach
- Carbohydrate-binding activity of the type-2 ribosome-inactivating protein SNA-I from elderberry (Sambucus nigra) is a determining factor for its insecticidal activity
- Structural basis for sugar recognition, including the Tn carcinoma antigen, by the lectin SNA-II from Sambucus nigra
- Expression of Sambucus nigra agglutinin (SNA-I') from elderberry bark in transgenic tobacco plants results in enhanced resistance to different insect species
- Lectins from Sambucus nigra L inflorescences: isolation and investigation of biological activity using procaryotic test-systems
- Transient occurrence of an ebulin-related D-galactose-lectin in shoots of Sambucus ebulus L
- Elderberry bark lectins evolved to recognize Neu5Ac alpha2,6Gal/GalNAc sequence from a Gal/GalNAc binding lectin through the substitution of amino-acid residues critical for the binding to sialic acid
- The adhesion of Pseudomonas aeruginosa to high molecular weight human tear film species corresponds to glycoproteins reactive with Sambucus nigra lectin
- Protective effects of the granule of Sambucus chinensis lindl on acute hepatic injury
- Elderberry
- Antiviral activity in vitro of Urtica dioica L., Parietaria diffusa M. et K. and Sambucus nigra L
- Influence of Sambucus nigra bark lectin on cell DNA under different in vitro conditions
- Characterization and cDNA cloning of monomeric lectins that correspond to the B-Chain of a type 2 ribosome-inactivating protein from the bark of Japanese elderberry (Sambucus sieboldiana)
- Type I allergy to elderberry (Sambucus nigra) is elicited by a 33.2 kDa allergen with significant homology to ribosomal inactivating proteins
- Isolation and characterization of a new d-galactose-binding lectin from Sambucus racemosa L
- cDNA molecular cloning and seasonal accumulation of an ebulin l-related dimeric lectin of dwarf elder (Sambucus ebulus L) leaves
- A complex fruit-specific type-2 ribosome-inactivating protein from elderberry (Sambucus nigra) is correctly processed and assembled in transgenic tobacco plants
- Mutational analysis of the carbohydrate-binding activity of the NeuAc(alpha-2,6)Gal/GalNAc-specific type 2 ribosome-inactivating protein from elderberry (Sambucus nigra) fruits
- Effects of sialic acid substitutions on recognition by Sambucus nigra agglutinin and Maackia amurensis hemagglutinin
- Application of a lectin from the mushroom Polysporus squamosus for the histochemical detection of the NeuAcalpha2,6Galbeta1,4Glc/GlcNAc sequence of N-linked oligosaccharides: a comparison with the Sambucus nigra lectin
- Preparation of monospecific polyclonal antibodies against Sambucus nigra lectin related protein, a glycosylated plant protein
- A rapid, semi-automated method for detection of Galbeta1-4GlcNAc alpha2,6-sialyltransferase (EC 2.4.99.1) activity using the lectin Sambucus nigra agglutinin
- The effect of Sambucol, a black elderberry-based, natural product, on the production of human cytokines: I. Inflammatory cytokines
- Effect of signaling inhibitors on the release of lysozyme from human neutrophils activated by Sambucus nigra agglutinin
- Beta-galactoside alpha2,6 sialyltransferase in human colon cancer: contribution of multiple transcripts to regulation of enzyme activity and reactivity with Sambucus nigra agglutinin
- Grading dysplasia in colorectal adenomas by means of the quantitative binding pattern determination of Arachis hypogaea, Dolichos biflorus, Amaranthus caudatus, Maackia amurensis, and Sambucus nigra agglutinins
- A gene encoding a hevein-like protein from elderberry fruits is homologous to PR-4 and class V chitinase genes
- Detection by the lectins from Maackia amurensis and Sambucus nigra of 3- and 6-linked sialic acid in gangliosides with neolacto chains separated on thin-layer chromatograms and blotted to PVDF membranes
- Histochemical localization of glycoconjugates on microglial cells in Alzheimer's disease brain samples by using Abrus precatorius, Maackia amurensis, Momordica charantia, and Sambucus nigra lectins
- Elderberry (Sambucus nigra) contains truncated Neu5Ac(alpha-2,6)Gal/GalNAc-binding type 2 ribosome-inactivating proteins
- The effect of the lectin from Sambucus nigra inflorescences on spontaneous and alkylating agent-induced mutagenesis in mammalian somatic cells
- The major elderberry (Sambucus nigra) fruit protein is a lectin derived from a truncated type 2 ribosome-inactivating protein
- Elderberry (Sambucus nigra) bark contains two structurally different Neu5Ac(alpha2,6)Gal/GalNAc-binding type 2 ribosome-inactivating proteins
- Isolation, cDNA cloning, biological properties, and carbohydrate binding specificity of sieboldin-b, a type II ribosome-inactivating protein from the bark of Japanese elderberry (Sambucus sieboldiana)
- Colon carcinoma glycoproteins carrying alpha 2,6-linked sialic acid reactive with Sambucus nigra agglutinin are not constitutively expressed in normal human colon mucosa and are distinct from sialyl-Tn antigen
- Toxicity and cytotoxicity of nigrin b, a two-chain ribosome-inactivating protein from Sambucus nigra: comparison with ricin
- Elder (Sambucus nigra L.)-fruit lectin (SNA-IV) occurs in monomeric, dimeric and oligomeric isoforms
- Characterization and molecular cloning of Sambucus nigra agglutinin V (nigrin b), a GalNAc-specific type-2 ribosome-inactivating protein from the bark of elderberry (Sambucus nigra)
- A non-toxic two-chain ribosome-inactivating protein co-exists with a structure-related monomeric lectin (SNA III) in elder (Sambucus nigra) fruits
- Sialylated oligosaccharide-specific plant lectin from Japanese elderberry (Sambucus sieboldiana) bark tissue has a homologous structure to type II ribosome-inactivating proteins, ricin and abrin. cDNA cloning and molecular modeling study
- The NeuAc(alpha-2,6)-Gal/GalNAc-binding lectin from elderberry (Sambucus nigra) bark, a type-2 ribosome-inactivating protein with an unusual specificity and structure
- Inhibition of several strains of influenza virus in vitro and reduction of symptoms by an elderberry extract (Sambucus nigra L.) during an outbreak of influenza B Panama
- Monoclonal antibodies reacting with the mucin-specific lectin from Sambucus sieboldiana (SSA-M)
COVID-19 / SARS-CoV-2
- Phytochemical analysis of elderberry (Sambucus nigra): focus on non-anthocyanin constituents
- Replacing protruding domains of MrNV virus-like particles with sialic acid binding domains enhances binding to SARS-CoV-2 susceptible cells and reduces pseudovirus infection
- Synergistic Antiviral Activity of European Black Elderberry Fruit Extract and Quinine Against SARS-CoV-2 and Influenza A Virusa
- Anti-Coronavirus Activity of Chitosan-Stabilized Liposomal Nanocarriers Loaded with Natural Extracts from Bulgarian Flora
- Effect of immune-boosting beverage, energy beverage, hydrogen peroxide superior, polishing methods and fine-grained dental prophylaxis paste on color of CAD-CAM restorative materials
- Serum Clusterin Concentration and Its Glycosylation Changes as Potential New Diagnostic Markers of SARS-CoV-2 Infection and Recovery Process
- Sialylation status in placentas from pregnancies with SARS-CoV-2 infection
- The Effect of the Plant Stabilisation Method on the Composition and Antioxidant Properties of Elderflower (Sambucus nigra L.) Extract
- The Pros and Cons of Using Elderberry (Sambucus nigra) for Prevention and Treatment of COVID-19
- Plant lectins as versatile tools to fight coronavirus outbreaks
- Analysis of COVID-19 Pandemic on Supplement Usage and Its Combination with Self-Medication within the State of Arkansas
- Label compliance for ingredient verification: regulations, approaches, and trends for testing botanical products marketed for "immune health" in the United States
- Immunomodulatory effects of new phytotherapy on human macrophages and TLR4- and TLR7/8-mediated viral-like inflammation in mice
- Inhibition of Human Respiratory Influenza A Virus and Human Betacoronavirus-1 by the Blend of Double-Standardized Extracts of Aronia melanocarpa (Michx.) Elliot and Sambucus nigra L
- Effect of herbal compounds on coronavirus; a systematic review and meta-analysis
- Primary care experience on Stimunex() gocce in children with recurrent respiratory infections: a real-world study during the COVID-19 pandemic era
- Antiviral activity of plant juices and green tea against SARS-CoV-2 and influenza virus
- Plant-Based Support of Respiratory Health during Viral Outbreaks
- Rational and Safe Use of the Top Two Botanical Dietary Supplements to Enhance the Immune System
- Elderberries as a potential supplement to improve vascular function in a SARS-CoV-2 environment
- A Pilot, Phase II, Observational, Case-Control, 1-Month Study on Asthenopia in Video Terminal Operators without Dry Eye: Contrast Sensitivity and Quality of Life before and after the Oral Consumption of a Fixed Combination of Zinc, L-Carnitine, Extract of Elderberry, Currant and Extract of Eleutherococcus
- An Exploratory Review of Potential Adjunct Therapies for the Treatment of Coronavirus Infections
- Berry derived constituents in suppressing viral infection: Potential avenues for viral pandemic management
- Severe COVID-19 is associated with endothelial activation and abnormal glycosylation of von Willebrand factor in patients undergoing hemodialysis
- Immunomodulatory role and potential utility of various nutrients and dietary components in SARS-CoV-2 infection
- Can nutraceuticals assist treatment and improve covid-19 symptoms?
- Elderberry for prevention and treatment of viral respiratory illnesses: a systematic review
- Trace Minerals, Vitamins and Nutraceuticals in Prevention and Treatment of COVID-19
- A Review on Plant Bioactive Compounds and Their Modes of Action Against Coronavirus Infection
- Botanical drugs and supplements affecting the immune response in the time of COVID-19: Implications for research and clinical practice
- COVID-19: Is There Evidence for the Use of Herbal Medicines as Adjuvant Symptomatic Therapy?
- Potential anti-influenza effective plants used in Turkish folk medicine: A review
- The effects of Sambucus nigra berry on acute respiratory viral infections: A rapid review of clinical studies
- Myth Busters: Dietary Supplements and COVID-19
- Seven recommendations to rescue the patients and reduce the mortality from COVID-19 infection: An immunological point of view
Images
Additional Research:
Antioxidant
- Effects of drying techniques and carriers on polyphenol content, antioxidant capacity, and physical properties of elderberry juice powder
- Antioxidant Properties and Microbiological Stability of Yogurt Enriched with Elderberry Extract
- Antioxidant activity, mineral profile, fatty acids and organic acids analysis of Sambucus Nigra L. flower extracts. Optimization of extraction methods
- The influence of fruit juice extracts on glucose intestinal transporters and antioxidant genes in a Caco-2 and HT29-MTX co-culture cell system
- Microscopic Identification, Phytochemical Analysis, and Study of Antioxidant Properties of Branches, Leaves, and Fruits of Kazakh Medicine Sambucus sibirica
- Green recovery and application of berry anthocyanins in functional gummies: Stability study, plasma and cellular antioxidant and anti-inflammatory activity
- Antibacterial efficacy of berry juices against Bacillus cereus relative to their phytochemical composition and antioxidant properties
- Characterisation and quantification of phenolic, anthocyanidin and terpene species in plant foods and plant food-based complementary products with antioxidant and neuroprotective properties
- Exploring American Elderberry Compounds for Antioxidant, Antiviral, and Antibacterial Properties Through High-Throughput Screening Assays Combined with Untargeted Metabolomics
- Genus Sambucus: Exploring Its Potential as a Functional Food Ingredient with Neuroprotective Properties Mediated by Antioxidant and Anti-Inflammatory Mechanisms
- Elderberry Leaves with Antioxidant and Anti-Inflammatory Properties as a Valuable Plant Material for Wound Healing
- The Phenolic Composition, Antioxidant Activity and Microflora of Wild Elderberry in Asturias (Northern Spain): An Untapped Resource of Great Interest
- Investigating the Therapeutic Potential of Plants and Plant-Based Medicines: Relevance to Antioxidant and Neuroprotective Effects
- Antioxidant properties and antibacterial activity of water extracts from Sambucus nigra L. under different conditions
- Health Benefits of Antioxidant Bioactive Compounds in the Fruits and Leaves of Lonicera caerulea L. and Aronia melanocarpa (Michx.) Elliot
- SYNBIO() Probiotic and Antioxidant Dietary Supplementation: Clinical Trial Evaluation of Potential Effects on Airline Flight Crew Members' Well-Being
- Wild-Growing and Conventionally or Organically Cultivated Sambucus nigra Germplasm: Fruit Phytochemical Profile, Total Phenolic Content, Antioxidant Activity, and Leaf Elements
- Bioactive Potential of Elderberry (Sambucus nigra L.): Antioxidant, Antimicrobial Activity, Bioaccessibility and Prebiotic Potential
- The Effect of the Plant Stabilisation Method on the Composition and Antioxidant Properties of Elderflower (Sambucus nigra L.) Extract
- Effect of Enriching Gingerbread Cookies with Elder (Sambucus nigra L.) Products on Their Phenolic Composition, Antioxidant and Anti-Glycation Properties, and Sensory Acceptance
- Elderberry (Sambucus nigra L.) extracts promote anti-inflammatory and cellular antioxidant activity
- The Association between Clusterin Sialylation Degree and Levels of Oxidative-Antioxidant Balance Markers in Seminal Plasmas and Blood Sera of Male Partners with Abnormal Sperm Parameters
- Extraction, isolation, structural characterization, and antioxidant activity of polysaccharides from elderberry fruit
- Antioxidant and Antimicrobial Properties of Selected Fruit Juices
- Impact of Drying Conditions on Antioxidant Activity of Red Clover (Trifolium pratense), Sweet Violet (Viola odorata) and Elderberry Flowers (Sambucus nigra)
- Potential Use of Elderberry (Sambucus nigra L.) as Natural Colorant and Antioxidant in the Food Industry. A Review
- Antioxidant Activity of Natural Samwirin A: Theoretical and Experimental Insights
- Physicochemical, Antioxidant, Microstructural Properties and Bioaccessibility of Dark Chocolate with Plant Extracts
- Antioxidant capacity, total phenolic content and phenolic compounds of pulp and bagasse of four Peruvian berries
- High resolution LC-MS/MS characterization of polyphenolic composition and evaluation of antioxidant activity of Sambucus ebulus fruit tea traditionally used in Bulgaria as a functional food
- The Physicochemical and Antioxidant Properties of Sambucus nigra L. and Sambucus nigra Haschberg during Growth Phases: From Buds to Ripening
- Antioxidant Effects of Elderberry Anthocyanins in Human Colon Carcinoma Cells: A Study on Structure-Activity Relationships
- Antioxidant and Antimicrobial Effect of Plant Essential Oils and Sambucus nigra Extract in Salmon Burgers
- Characterization of Phytochemicals in Berry Fruit Wines Analyzed by Liquid Chromatography Coupled to Photodiode-Array Detection and Electrospray Ionization/Ion Trap Mass Spectrometry (LC-DAD-ESI-MS(n)) and Their Antioxidant and Antimicrobial Activity
- The Content of Selected Minerals, Bioactive Compounds, and the Antioxidant Properties of the Flowers and Fruit of Selected Cultivars and Wildly Growing Plants of Sambucus nigra L
- Selected metal content and antioxidant capacity of Sambucus nigra flowers from the urban areas versus soil parameters and traffic intensity
- Flower and Leaf Extracts of Sambucus nigra L.: Application of Membrane Processes to Obtain Fractions with Antioxidant and Antityrosinase Properties
- Polyphenolic profile and antioxidant activities of Madeiran elderberry (Sambucus lanceolata) as affected by simulated in vitro digestion
- Potential anti-inflammatory, antioxidant and antimicrobial activities of Sambucus australis
- The Phenolic Contents and Antioxidant Activities of Infusions of Sambucus nigra L
- Antioxidant activity of selected wild Canadian prairie fruits
- Multidimensional comparative analysis of phenolic compounds in organic juices with high antioxidant capacity
- Antioxidant capacities and anthocyanin characteristics of the black-red wild berries obtained in Northeast China
- Edible Flowers: A Rich Source of Phytochemicals with Antioxidant and Hypoglycemic Properties
- Total phenolic contents, antioxidant activities, and lipid fractions from berry pomaces obtained by solid-state fermentation of two Sambucus species with Aspergillus niger
- Traditional elderflower beverages: a rich source of phenolic compounds with high antioxidant activity
- Correlation between Sun Protection Factor and Antioxidant Activity, Phenol and Flavonoid Contents of some Medicinal Plants
- Characterization and comparison of phenolic composition, antioxidant capacity and instrumental taste profile of juices from different botanical origins
- Effects of short-term heating on total polyphenols, anthocyanins, antioxidant activity and lectins of different parts of dwarf elder (Sambucus ebulus L.)
- Polyphenols pattern and correlation with antioxidant activities of berries extracts from four different populations of Sicilian Sambucus nigra L
- Improved lipid profile and increased serum antioxidant capacity in healthy volunteers after Sambucus ebulus L. fruit infusion consumption
- In vitro antioxidant properties and anthocyanin compositions of elderberry extracts
- Antibacterial and antioxidant activities of ursolic acid and derivatives
- Identification and anti-oxidant capacity determination of phenolics and their glycosides in elderflower by on-line HPLC-CUPRAC method
- Comparative analyses of seeds of wild fruits of Rubus and Sambucus species from Southern Italy: fatty acid composition of the oil, total phenolic content, antioxidant and anti-inflammatory properties of the methanolic extracts
- Total phenolic, anthocyanin contents and antioxidant capacity of selected elderberry (Sambucus canadensis L.) accessions
- Antioxidant activities of methanol extract of Sambucus ebulus L. flower
- In vitro antioxidant activity of Polygonium hyrcanicum, Centaurea depressa, Sambucus ebulus, Mentha spicata and Phytolacca americana
- Thermal degradation of anthocyanins and its impact on color and in vitro antioxidant capacity
- Correlation between the in vitro antioxidant activity and polyphenol content of aqueous extracts from Bulgarian herbs
- Safety and whole-body antioxidant potential of a novel anthocyanin-rich formulation of edible berries
- Novel chemiluminescence-inducing cocktails, part II: measurement of the anti-oxidant capacity of vitamins, thiols, body fluids, alcoholic beverages and edible oils
- Characterization of anthocyanins and proanthocyanidins in some cultivars of Ribes, Aronia, and Sambucus and their antioxidant capacity
- Anti-angiogenic, antioxidant, and anti-carcinogenic properties of a novel anthocyanin-rich berry extract formula
- Antioxidant properties of commercial alcoholic and nonalcoholic beverages
- Color and antioxidant properties of cyanidin-based anthocyanin pigments
- Antioxidant capacities of ten edible North American plants
- Cyclooxygenase inhibitory and antioxidant cyanidin glycosides in cherries and berries
Anti-inflammatory
- Lignans with anti-inflammatory activity and protective effect on ATDC5 chondrocytes isolated from fresh Sambucus adnata Wall
- Anti-inflammatory effect of polysaccharides from Sambucus williamsii Hance roots in lipopolysaccharide-stimulated RAW264.7 macrophages and acute lung injury in mice
- Green recovery and application of berry anthocyanins in functional gummies: Stability study, plasma and cellular antioxidant and anti-inflammatory activity
- Genus Sambucus: Exploring Its Potential as a Functional Food Ingredient with Neuroprotective Properties Mediated by Antioxidant and Anti-Inflammatory Mechanisms
- Elderberry Leaves with Antioxidant and Anti-Inflammatory Properties as a Valuable Plant Material for Wound Healing
- Fabrication of Multifunctional Nanocomposite Fiber Extracted from Sambucus nigra: Anti-nociceptive, Anti-inflammatory, Self-Cleaning, and UV Blocking
- In Vivo Anti-Inflammatory and Antinociceptive Activities of Black Elder (Sambucus nigra L.) Fruit and Flower Extracts
- Anti-inflammatory and antioxidative effects of elderberry diet in the rat model of seizure: a behavioral and histological investigation on the hippocampus
- Health-Promoting Properties: Anti-Inflammatory and Anticancer Properties of Sambucus nigra L. Flowers and Fruits
- Anti-Inflammatory and Protective Effects of Water Extract and Bioferment from Sambucus nigra Fruit in LPS-Induced Human Skin Fibroblasts
- Elderberry (Sambucus nigra L.) extracts promote anti-inflammatory and cellular antioxidant activity
- Phytochemical Composition, Anti-Inflammatory and ER Stress-Reducing Potential of Sambucus ebulus L. Fruit Extract
- Methanolic Extract of Sambucus ebulus Ameliorates Clinical Symptoms in Experimental Type 1 Diabetes through Anti-Inflammatory and Immunomodulatory Actions
- Further Evidence of Possible Therapeutic Uses of Sambucus nigra L. Extracts by the Assessment of the In Vitro and In Vivo Anti-Inflammatory Properties of Its PLGA and PCL-Based Nanoformulations
- Evaluation of anti-inflammatory and immunoregulatory activities of Stimunex and Stimunex D3 in human monocytes/macrophages stimulated with LPS or IL-4/IL-13
- Sambulin A and B, non-glycosidic iridoids from Sambucus ebulus, exert significant in vitro anti-inflammatory activity in LPS-induced RAW 264.7 macrophages via inhibition of MAPKs's phosphorylation
- Potential anti-inflammatory, antioxidant and antimicrobial activities of Sambucus australis
- Anti-inflammatory activity of fruit fractions in vitro, mediated through toll-like receptor 4 and 2 in the context of inflammatory bowel disease
- Green synthesis, characterization and anti-inflammatory activity of silver nanoparticles using European black elderberry fruits extract
- Antinociceptive and anti-inflammatory activity of Sambucus palmensis link, an endemic Canary Island species
- Identification of Magnolia officinalis L. bark extract as the most potent anti-inflammatory of four plant extracts
- Comparative analyses of seeds of wild fruits of Rubus and Sambucus species from Southern Italy: fatty acid composition of the oil, total phenolic content, antioxidant and anti-inflammatory properties of the methanolic extracts
- Identification and pharmacological characterization of the anti-inflammatory principal of the leaves of dwarf elder (Sambucus ebulus L.)
- Antiinflammatory activity of Sambucus ebulus hexane extracts
- The effect of herbal remedies on the production of human inflammatory and anti-inflammatory cytokines
- Antinociceptive and anti-inflammatory effects of Sambucus ebulus rhizome extract in rats
Anticancer
- Anticancer effects of the Kiperin Purple Collagen complex: Evidence from HCT116 and MIA PaCa-2 cell models
- Flavonoids - natural compounds with antiviral and anticancer potential
- Health-Promoting Properties: Anti-Inflammatory and Anticancer Properties of Sambucus nigra L. Flowers and Fruits
- Recombinant pebulin protein, a type 2 ribosome-inactivating protein isolated from dwarf elder (Sambucus ebulus L.) shows anticancer and antifungal activities in vitro
- Anti-cancer effects of enteric-coated polymers containing mistletoe lectin in murine melanoma cells in vitro and in vivo
- Role of glycosylation in the anticancer activity of antibacterial peptides against breast cancer cells
- A comparative evaluation of the anticancer properties of European and American elderberry fruits
Found in Formulas
Reported Therapeutic Roles
- Antiviral
- Anti-bacterial
- Antimicrobial
- Immunostimulatory
- Antiseptic
- Antitussive
- Antipyretic
- Antioxidant
- Anti-inflammatory
- Diaphoretic
- Diuretic
- Laxative
- Haemostatic
English
简体中文
日本語
Español